Not staying with us? No problem Our restaurant is open from 8am to 9pm. Walk-ins welcome
What to eat
BREAKFAST
08:00am - 10:30am
What to eat
LUNCH & DINNER
from 12:00 - 10pm
What to eat
DRINKS & SIPS
ALL DAY
MALI - NATURAL FUSION
Mali is SOLA's restaurant in Ahangama, Sri Lanka, serving natural fusion cuisine daily from 8am to 9pm. Mali is love, both on and around the plate. We aim to bring people together at the table and share new culinary stories. Stories about our passion for great taste, the vast world beyond, and our deep appreciation for the finest regional and sustainably sourced ingredients. Handcrafted and homemade Feelgood Food.
Chill Out with a Pool Day Pass:
Spend the day poolside, any time between 9 AM and 5 PM.
LKR 5000 per person — use it all on food and drinks.
Don’t forget your towel, or buy a Sola pool towel from our store
FROM FARM TO TABLE
At SOLA, farm to table is not a concept — it is simply how we cook. Our chefs work with local farmers and fishermen from Ahangama and the surrounding villages of Sri Lanka's southern coast, sourcing the freshest seasonal ingredients daily. On our own 3-acre estate, we grow cinnamon, tea, coffee, pineapple, mango, rambutan, avocado, lemon, pepper and fresh herbs — harvested and brought straight to your plate. Every dish at Mali tells the story of this land.
A TABLE FULL OF STORIES
Join us at the table, where each bite is an invitation to experience something new and unforgettable. Whether you're craving fresh, hand-crafted dishes or a taste of something exotic, MALI offers a dining experience that connects you to the heart of the world's flavors.
